What Cut of Beef is Best for Pasta?

"Rustic Italian kitchen with a wooden table displaying various beef cuts (chuck roast, sirloin, ground beef), fresh pasta, tomatoes, garlic, and herbs. Warm lighting and vintage aesthetic."

When it comes to crafting the perfect pasta dish, the choice of beef can make or break your meal. Whether you’re preparing a hearty Bolognese, a creamy carbonara, or a simple ragù, selecting the …

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